Skip to content

If you run ultras, you better know how to forage.

  • About
  • Cross-Training
  • Happy Trails
  • Plant Fuel
    • My Vegan Slow-Carb Diet Experience
    • Nutrients
    • Recipes
  • Racing
  • Resources
  • My Story
  • Contact

Author: Marian

Plant-Powered Running
plant fuel

Red Lentils and Spicy Collards

May 3, 2018May 21, 2018 Marian

Try these red lentil and spicy collards recipes to boost iron and vitamin K and for plenty of plant protein for growth, repair and recovery.

Tagged collards, gluten-free, red lentils, veganLeave a comment
cross training, Strength

How I Strength Train: Body Pump 105

April 27, 2018May 21, 2018 Marian

The verdict is in: Body Pump 105 is tough but worth it, even at 5:30 a.m.

Tagged cross training, strength training for runners2 Comments
cross training, Injury, Uncategorized

Spring Awakening?

April 24, 2018May 21, 2018 Marian

The Plant-Powered Runner comes back from a funk brought on by a calf injury.

Tagged cross training, running injuryLeave a comment
plant fuel, SC Trail Runs

November 6-12 Weekly Recap

November 12, 2017May 21, 2018 Marian

It feels weird when that one big goal is staring you in the face, and all the other distractions that preceded it are gone.

Tagged Harbison State Forest, one epic run sc, trail running, ultramarathonsLeave a comment
plant fuel, Vegan Slow-Carb Diet

Vegan Slow-Carb Diet Wrap-Up

November 6, 2017May 22, 2018 Marian

My vegan slow-carb diet has come to an end. From this point forward, every day is cheat day! Yay fruit!

1 Comment
SC Trail Runs

Peak to Prosperity Passage of the Palmetto Trail

November 2, 2017May 15, 2018 Marian

A trail runner's rundown of the Peak to Prosperity Passage of the palmetto Trail.

Tagged distance training, Palmetto Trail, Peak to Prosperity passage, trail runningLeave a comment
plant fuel, Vegan Slow-Carb Diet

Vegan Slow-Carb Diet: Week 4 Recap

October 29, 2017May 22, 2018 Marian

To my way of thinking, no diet that comes with a supplement recommendation is a healthful one, but I’m sticking with it anyway...

Tagged distance training, Palmetto Trail, Peak to Prosperity passage, plant-based, slow-carb diet, spartan race, trail running, veganLeave a comment
cross training, Injury, Strength

How I Bounced Back from Runner’s Knee: Exercises for Treatment and Prevention

October 27, 2017May 21, 2018 Marian

Don’t kid yourself about your running injuries being purely from “overuse” if you don't cross-train. You need to cross-train, be that with cycling, strength training, yoga or whatever doesn’t involve running.

Tagged chondromalacia, cross training, quad exercises, runner's knee, running injury treatment4 Comments
Vegan Slow-Carb Diet

Vegan Slow-Carb Diet: Week 3 Recap

October 22, 2017May 22, 2018 Marian

Just got over the hump in my 5-week vegan slow-crab diet experience.

Tagged gluten-free, Harbison State Forest, plant-based, slow-carb diet, trail running, veganLeave a comment

Posts navigation

Older posts
Newer posts

Hi, I’m Marian!

Follow on WordPress.com

Recent Posts

  • January 2019 (2)
  • December 2018 (2)
  • October 2018 (1)
  • September 2018 (1)
  • August 2018 (3)
  • July 2018 (3)
  • June 2018 (2)
  • May 2018 (5)
  • April 2018 (2)
  • November 2017 (3)
  • October 2017 (18)

Instagram

No Instagram images were found.

Twitter

My Tweets

Tags

abdominal exercises for runners allicin avocado black beans bread cabbage calcium chickpea flour chickpeas chondromalacia collards Congaree National Park creamy marinara pasta cross training distance training food for vegan athletes food for vegan runners four-hour body garbanzo beans gluten-free Harbison State Forest high-calorie vegan foods iron for vegan runners kale kidney beans memorialdaymurph murph murphcolumbia2018 nutritional yeast nuts oatmeal oils one epic run sc Palladium Society 19th Annual Chili Cookoff Palmetto Trail pasta Peak to Prosperity passage pinto beans plant-based plant-based iron plant-powered running plant foods high in calcium plant foods high in iron plant fuel plant protein quad exercises quinoa red lentils runner's knee running injury running injury treatment seeds Sesquicentennial State Park slow-carb diet smoothies soup soy milk spartan race spinach strawberries strength training strength training for runners tofu trail running ultramarathons vegan vegan chili vegan distance running vegan distance training vegan foods for marathoners vegan foods high in calcium vegan runners vegan runners recovery meals veggie chili vitamin C

Recent Posts

  • Chick’n, Pinto and Potato Stew January 13, 2019
  • Vegan Shells and Cheese January 6, 2019
  • Chick’n and Dumplings December 30, 2018
  • Basic Seitan Recipe December 28, 2018
  • Borscht with Tofu Sour Cream October 18, 2018
Blog at WordPress.com.
  • Follow Following
    • plantpoweredrunning.blog
    • Join 37 other followers
    • Already have a WordPress.com account? Log in now.
    • plantpoweredrunning.blog
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...